Course details
A course where you can fully enjoy the high-class white fish "Kue"
8000 yen(Tax included)
- 8items
- 2-16persons
Course menu
Seasonal appetizer: Assorted sashimi with grouper, grouper scale rice crackers and deep-fried grouper
Boiled grouper, Grouper hotpot, Rice porridge, Pickles, Dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight 3 days before your visit
2024/03/11 update
